No matter where a thing comes from, it becomes "Jersey" when it balances an intrinsic "awesome" and defining edge. Playing this beer game for a while, we've found that Atlantic Highlands water and Kolsch yeast make a decidedly Jersey-version of the plush, modern IPA's we are all so in love with, enhancing a bit of inherent bitter tension. In the NJ IPA series, we take malts and hops that we know we love together and give them this Jersey treatment. For Shake This World Off My Shoulders, we landed on a blend of Chinook, Sabro, and HBC 342 hops, layering tropical fruit, melon, and herbal notes over a plush malt bill. Drink Shake This World Off My Shoulders until you've got something to say.